Talya’s Treats started in 2023. This is a fully gluten-free and dairy-free baking business based in Burlington, Vermont! Sometimes vegan! Sometimes refined sugar free! These desserts are for all occasions!

You can currently find me at the Burlington Summer Farmers Market every Saturday May 9th- October 31st from 9am -2 pm at 345 Pine Street. You can also find some of my treats at City Market Downtown & City Market South End on Wednesdays, Trillium Hill Farm on Thursdays, Bread and Butter Farm @ Blank Page Cafe on Fridays!